![]() Step 2: Cook the meat Break out your Dutch oven or a large skilletcast iron works great here. You can follow her adventures Her go-to kitchen must have? A sharp chef's knife. 1 package (16 ounces) frozen tater tots 1 cup shredded or freshly grated cheese (Our Test Kitchen likes a sharp cheddar with this recipe, but Swiss, Colby or jack would also be good.) Directions Step 1: Preheat the oven Preheat the oven to 350F. She's a member of MAPP a non-profit supporting women-led food organizations. When she's not cooking up delicious recipes, you can find her lap swimming in the pool or watching a good sci-fi movie. As a true foodie, Amanda seeks out nutritious and unique flavors to inspire others to eat happily and healthily. Her work has been featured on, Southern Living,, Food & Wine, and. Later she gained her culinary degree from Johnson & Wales University and went on to work in a variety of kitchens from boutique restaurants to conference hotels. In 2018, she pivoted into the food industry and began training in fine-dining restaurants around Atlanta. After graduation, Amanda worked in the nonprofit sector as a marketing associate for a global nonprofit organization for 3 years. Tater Tot Casserole Yield: 6 -8 Servings Prep Time: 10 minutes Cook Time: 1 hour Total Time: 1 hour 10 minutes Make this super easy tater tot casserole for a quick family dinner You can mix in your favorite add-ins to customize it to your family's liking It's so simple and perfect for a busy week night. She completed her undergraduate degree in journalism and strategic communications at Hampton University. ![]() Amanda Stanfield is the Food Studio Coordinator and Recipe Tester/ Developer at the Dotdash Meredith.
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